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Shetland Seafood: A Midsummer Celebration

Celebrating Shetland's seafood. Live cooking demonstrations, meet local businesses, food & drink, market stalls and live music. Featuring chef CJ Jackson and more.

Saturday 20th June 2026

11am–5pm

Fort Charlotte, Lerwick

Free Entry

Join us for a day celebrating local Shetland seafood. The event will bring together seafood producers, chefs, local businesses and the wider community for a relaxed and family-friendly event.

Visitors can enjoy local seafood, cooking demonstrations, live entertainment and activities throughout the day while learning more about the people and practices behind Shetland’s seafood industry.

Taking place during the Bergen to Shetland Race weekend, the event aims to create a welcoming atmosphere for both local residents and visiting sailors during one of the busiest weekends of the summer season.

More information, programme updates and participant announcements will be shared in the lead up to the event.

Please check back for updates or follow Taste of Shetland on social media.

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